There’s something unique about these traditional Utah foods.
Some have their roots in our pioneer heritage, and others have been adapted from other cultures.
Here’s a list of our favorite Utah recipes.
1. Funeral Potatoes
Funeral Potatoes are a casserole of cheesy goodness. Get the recipe here.
2. Green Jello Salad
Another Utah original is green Jello.
Did you know it was featured in the 2002 Winter Olympics on a collectible pin? Get the recipe here.
3. Pastrami Burger
The pastrami burger is famous in Utah thanks to Crown Burgers, and this recipe is super easy and delicious to make at home. Get the recipe here.
4. Hawaiian Haystacks
If you’ve got a can of cream of chicken soup and some rice, you’re in luck. Get the recipe here.
5. Frog Eye Salad
Frog what salad?
If you’ve ever been to a church potluck, you know what this dish is. Get the recipe here.
6. Ambrosia Salad
The Ambrosia salad is a step up from the traditional fruit salad. Get the recipe here.
7. Dutch Oven Chili
8. Utah Fried Scones
9. Raspberry Shakes
10. Home Made Ice Cream
If you’ve had Culver’s, LaBeau’s, Aggie Ice Cream or BYU Creamery, you know how important ice cream is to Utah’s culinary heritage. Get the recipe here.